Reston, Virginia, just got a whole lot flakier! The highly anticipated grand opening of Roggenart European Bakery, Bistro and Café at RTC West was a monumental success, drawing a packed house of enthusiastic community members and local leaders. To mark the occasion, Roggenart proudly unveiled a culinary marvel that has everyone talking: the Largest Croissant in Virginia.
At an incredible 2.5 feet tall, this record-breaking croissant is a true testament to the artistry of Roggenart’s famous laminated dough. Made with painstaking precision and love, this flaky masterpiece was the star of the show, capturing the attention of everyone who attended. It’s no surprise that Roggenart’s specialty pastries, including the nationally trending “Crookie” (a croissant baked with cookie dough inside), are already a favorite among DMV bakery lovers.
A Community Welcome
The grand opening was celebrated with a special ribbon-cutting ceremony attended by a distinguished group of local officials and business leaders. Their presence underscored the significance of this new establishment for the Reston community.
Delegate Karen Keys-Gamarra expressed her delight, stating, “We are grateful to see this community grow… It’s a pleasure to be a part of this growth.”
Charles Kapur, CEO and President of the Reston Chamber of Commerce, shared his excitement: “It is my pleasure to welcome Roggenart to the Reston Business community… We are here to support you and your team.”
Hunter Mill Supervisor Walter Alcorn highlighted the deep connection between Roggenart and the area’s history. “Roggenart is a great example of a local restaurant that resonates with a local theme in Reston,” he said, noting how the town’s founder was inspired by European capitals. “Roggenart is a great echo of Reston’s history, and its future.”
Virginia is for Croissant Lovers
Roggenart’s CEO, Brody Tennant, captivated the crowd with his inspiring words, emphasizing the company’s mission to be a welcoming community hub.
“You know the saying in Virginia that Virginia is for lovers. Today we want to change that slogan to Virginia is for croissant lovers.” – Brody Tennant, Roggenart CEO
Tennant emphasized that Roggenart is more than just a place for fresh-baked goods and exceptional coffee. It’s a space where people can “slow down life a little, enjoy life a little bit, and create great memories with loved ones.” This new Reston cafe embodies the company’s vision of a “third place” outside of work and home—a cozy, beautiful space to relax, connect, and enjoy authentic European flavors.
Experience the Art of Rye
Located at 12130 Sunset Hills Rd, Reston, VA, Roggenart is ready to welcome you. The bistro and cafe offer a charming European escape, complete with curated novels, comfortable furniture, and al fresco dining. Their menu features a delightful mix of artisan breakfast sandwiches, signature omelets, cast iron pressed sandwiches, and a variety of hand-crafted breads—all made from scratch in small batches.
For the best croissant in Reston, a unique brunch experience, or just a place to enjoy a bold cup of coffee, look no further than Roggenart.
Visit Roggenart Today!
Location: 12130 Sunset Hills Rd, Reston, VA (RTC West)
Hours:
Monday – Friday: 7 a.m. to 7 p.m.
Saturday & Sunday: 7 a.m. to 6 p.m.
Follow us on Instagram (@roggenartbakery) and Facebook (@roggenart) to see more of our delicious creations! You can also download the Roggenart Royalty App for exclusive rewards. Come and make your own memories at the new heart of Reston’s food scene! ALL Photography is by Nicholas Bowie. Visit www.NickBuieProductions.com
