Calling all mushroom lovers this one’s for you. The Mushroom & Green Onion Claw has earned its place as one of Roggenart’s most crave-worthy savory pastries, and for good reason. Rich, cheesy, and packed with umami flavor, this pastry delivers comfort and indulgence in every flaky bite.
Our Mushroom & Green Onion Claw starts with Roggenart’s signature laminated dough—folded into a striking claw shape that bakes up golden, crisp, and irresistibly buttery. Inside, a savory filling of mushrooms, green onions, and melted cheese creates a flavor profile that’s earthy, creamy, and deeply satisfying. It’s the kind of pastry that feels indulgent without being heavy, making it perfect for any time of day.
This item is a top seller across our stores, and it often sells out fast. Guests quickly learned that if they see it in the case, they should grab it. The balance of flavors appeals to vegetarians, savory-pastry fans, and anyone who loves mushrooms done right.
One of the reasons this pastry shines is how well it pairs with our beverages. The Mushroom & Green Onion Claw is an ideal companion to our lattes—whether you prefer a classic latte, something seasonal, or one of our specialty espresso drinks. The richness of the filling complements the smoothness of coffee, making it a favorite afternoon pick-me-up.
It’s also incredibly versatile. Looking for a quick brunch item on the go? This claw checks every box. Need a satisfying afternoon snack between meetings or errands? It delivers comfort without slowing you down. Want something savory to balance out a sweet pastry order? It’s the perfect choice.
Behind the bakery doors, our team puts care into every batch, ensuring the mushrooms are flavorful, the cheese melts just right, and the dough bakes to flaky perfection. That attention to detail is why guests keep coming back and why this pastry has become a must-have for so many.
If you haven’t tried the Mushroom & Green Onion Claw yet, don’t wait too long because chances are, it won’t be in the case for long. Swing by your local Roggenart, pair it with your favorite latte, and discover why this savory star has become a fast-selling favorite.